{"id":4433,"date":"2021-03-15T16:58:13","date_gmt":"2021-03-15T16:58:13","guid":{"rendered":"https:\/\/doro-tea.ro\/blog\/?p=4433"},"modified":"2021-04-26T12:02:04","modified_gmt":"2021-04-26T12:02:04","slug":"cele-mai-ciudate-ceaiuri","status":"publish","type":"post","link":"https:\/\/doro-tea.ro\/blog\/cele-mai-ciudate-ceaiuri\/","title":{"rendered":"Cele mai ciudate ceaiuri"},"content":{"rendered":"\n<p><strong>\u201eCiudat<\/strong><strong>\u201d<\/strong> este un termen destul de subiectiv \u00een func\u021bie\nde cultur\u0103, locul na\u0219terii sau stil de via\u021b\u0103. \u00cen general, c\u00e2nd spunem despre\nceva c\u0103 e ciudat, ne referim la faptul c\u0103 este ie\u0219it din comun, diferit de\nnorm\u0103, de lucrurile cu care suntem noi familiari. Iar acest lucru este valabil\ninclusiv \u00een cazul ceaiurilor.<\/p>\n\n\n\n<p>De la <strong>ceaiuri cu\ningrediente-surpriz\u0103<\/strong> p\u00e2n\u0103 la <strong>ceaiuri de-a dreptul bizare,<\/strong> iat\u0103 c\u00e2teva\nb\u0103uturi neobi\u0219nuite pentru majoritatea dintre noi:<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"810\" height=\"450\" src=\"https:\/\/doro-tea.ro\/blog\/wp-content\/uploads\/2021\/03\/ceaiuri-ciudate.png\" alt=\"\" class=\"wp-image-4435\" srcset=\"https:\/\/doro-tea.ro\/blog\/wp-content\/uploads\/2021\/03\/ceaiuri-ciudate.png 810w, https:\/\/doro-tea.ro\/blog\/wp-content\/uploads\/2021\/03\/ceaiuri-ciudate-300x167.png 300w, https:\/\/doro-tea.ro\/blog\/wp-content\/uploads\/2021\/03\/ceaiuri-ciudate-768x427.png 768w\" sizes=\"auto, (max-width: 767px) 89vw, (max-width: 1000px) 54vw, (max-width: 1071px) 543px, 580px\" \/><\/figure>\n\n\n\n<h2 class=\"wp-block-heading\"><strong>Ceai de usturoi<\/strong><\/h2>\n\n\n\n<p>O astfel de b\u0103utur\u0103 probabil c\u0103 a\nfost inventat\u0103 pentru a \u021bine vampirii deoparte&#8230; sau poate doar r\u0103celile. Despre\nusturoi se \u0219tie c\u0103 are calit\u0103\u021bi antibacteriene, antivirale \u0219i antifungice.\nastfel c\u0103 al\u0103turi de miere \u0219i l\u0103m\u00e2ie poate fi infuzat pentru a ob\u021bine o b\u0103utur\u0103\ncald\u0103, ce se poate dovedi eficient\u0103 \u00een caz de congestii nazale \u0219i tuse. <\/p>\n\n\n\n<h2 class=\"wp-block-heading\"><strong>Ceai cu unt din lapte de iac<\/strong><\/h2>\n\n\n\n<p>Se bea \u00een Tibet, unde este\nreconfortant \u00een zilele friguroase de iarn\u0103. \u0218i dac\u0103 untul nu era de ajuns, \u00een\nacest ceai se pune \u0219i sare. B\u0103utura are ca baz\u0103 un ceai puternic, afumat, care\nse fierbe c\u00e2teva ore. Consistent \u0219i s\u0103\u021bios, <a href=\"https:\/\/doro-tea.ro\/blog\/reteta-ceai-tibetan-cu-unt\/\">ceaiul tibetan cu\nunt<\/a> este neobi\u0219nuit mai ales dac\u0103 ne g\u00e2ndim c\u0103 prin zonele noastre nu exist\u0103\nproduse din lapte de iac, dar \u0219i prin folosirea de sare.<\/p>\n\n\n\n<!--more-->\n\n\n\n<h2 class=\"wp-block-heading\"><strong>Ceai cu spum\u0103 de br\u00e2nz\u0103<\/strong><\/h2>\n\n\n\n<p>O versiune pu\u021bin diferit\u0103 a\nceaiului tibetan cu unt, dar la fel de nea\u0219teptat\u0103, <a href=\"https:\/\/doro-tea.ro\/blog\/in-trend-ceai-cu-spuma-de-branza\/\">ceaiul cu spum\u0103\nde br\u00e2nz\u0103<\/a> a ap\u0103rut prima dat\u0103 \u00een Taiwan, apoi s-a extins \u00een China,\nMalaezia, Singapore \u0219i chiar Statele Unite ale Americii. Asocierea cu br\u00e2nza,\nprin topping-ul dulce-s\u0103rat care se pune deasupra ceaiului, i-a adus\ncelebritatea printre iubitorii b\u0103uturilor inedite.<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"688\" src=\"https:\/\/doro-tea.ro\/blog\/wp-content\/uploads\/2019\/01\/ceai-cu-branza-asia-1024x688.jpg\" alt=\"\" class=\"wp-image-3224\" srcset=\"https:\/\/doro-tea.ro\/blog\/wp-content\/uploads\/2019\/01\/ceai-cu-branza-asia-1024x688.jpg 1024w, https:\/\/doro-tea.ro\/blog\/wp-content\/uploads\/2019\/01\/ceai-cu-branza-asia-300x201.jpg 300w, https:\/\/doro-tea.ro\/blog\/wp-content\/uploads\/2019\/01\/ceai-cu-branza-asia-768x516.jpg 768w, https:\/\/doro-tea.ro\/blog\/wp-content\/uploads\/2019\/01\/ceai-cu-branza-asia.jpg 2048w\" sizes=\"auto, (max-width: 767px) 89vw, (max-width: 1000px) 54vw, (max-width: 1071px) 543px, 580px\" \/><figcaption>Foto: Facebook Little Fluffy Head<\/figcaption><\/figure>\n\n\n\n<h2 class=\"wp-block-heading\"><strong>Ceai Panda <\/strong><\/h2>\n\n\n\n<p>Nu, b\u0103utura nu presupune\ninfuzarea simpaticilor ursule\u021bi, ci este vorba de un ceai verde cultivat pe sol\nfertilizat cu&#8230; excremente de panda. Aceasta deoarece ei m\u0103n\u00e2nc\u0103 doar bambus,\niar nutrien\u021bii plantei r\u0103m\u00e2n mare parte neabsorbi\u021bi, astfel c\u0103 p\u0103m\u00e2ntul beneficiaz\u0103\ndin plin de ei. Se produce \u00een China \u0219i este considerat unul dintre cele mai scumpe\nceaiuri din lume: 50 g cost\u0103 3500 de dolari. <\/p>\n\n\n\n<h2 class=\"wp-block-heading\"><strong>Ceai kombucha<\/strong><\/h2>\n\n\n\n<p>Aceast\u0103 b\u0103utur\u0103 fermentat\u0103 se\nprepar\u0103 folosind ceai negru \u0219i zah\u0103r, al\u0103turi de bacterii \u0219i drojdie. Cu un\ngust dulce-acri\u0219or, bogat\u0103 \u00een antioxidan\u021bi, despre kombucha se spune c\u0103 este\nbenefic\u0103 pentru sistemul imunitar.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\"><strong>Ceai albastru<\/strong><\/h2>\n\n\n\n<p>De obicei asociem ceaiul cu o\ninfuzie din paleta de culori galben, verde sau cafeniu; mai pu\u021bin obi\u0219nuit este\nun ceai albastru. Nuan\u021ba special\u0103 se datoreaz\u0103 plantei denumite \u201cfasolea fluturilor\u201d, ale\nc\u0103rei flori coloreaz\u0103 apa cald\u0103 \u00een albastru. \u00cen plus, albastrul devine mov dac\u0103\npui pu\u021bin\u0103 zeam\u0103 de l\u0103m\u00e2ie, din cauza schimb\u0103rii nivelului de pH. Avem \u0219i noi\n\u00een shop dou\u0103 ceaiuri albastre, pe care te invit\u0103m s\u0103 le \u00eencerci: <strong><a href=\"https:\/\/doro-tea.ro\/ceaiuri\/ceai-fructe\/ceai-fructe-fluture-albastru\">Ceai\nde fructe Fluture Albastru<\/a><\/strong> \u0219i <strong><a href=\"https:\/\/doro-tea.ro\/ceaiuri\/ceai-plante\/chai-porto\">Ceai de plante Chai\nPorto<\/a>.<\/strong><\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"796\" height=\"1024\" src=\"https:\/\/doro-tea.ro\/blog\/wp-content\/uploads\/2019\/11\/dorotea-ceai-albastru-mov-796x1024.jpg\" alt=\"\" class=\"wp-image-3709\" srcset=\"https:\/\/doro-tea.ro\/blog\/wp-content\/uploads\/2019\/11\/dorotea-ceai-albastru-mov-796x1024.jpg 796w, https:\/\/doro-tea.ro\/blog\/wp-content\/uploads\/2019\/11\/dorotea-ceai-albastru-mov-233x300.jpg 233w, https:\/\/doro-tea.ro\/blog\/wp-content\/uploads\/2019\/11\/dorotea-ceai-albastru-mov-768x988.jpg 768w, https:\/\/doro-tea.ro\/blog\/wp-content\/uploads\/2019\/11\/dorotea-ceai-albastru-mov.jpg 1200w\" sizes=\"auto, (max-width: 767px) 89vw, (max-width: 1000px) 54vw, (max-width: 1071px) 543px, 580px\" \/><\/figure>\n\n\n\n<hr class=\"wp-block-separator is-style-wide\"\/>\n\n\n\n<p><em>Surse: <a href=\"https:\/\/www.msn.com\/en-gb\/foodanddrink\/foodnews\/people-drink-that-the-worlds-weirdest-teas\/ss-AAeSl51\">msn.com<\/a>, <a href=\"https:\/\/www.tamntea.com\/20-unique-weird-teas-you-should-know\/\">tamntea.com<\/a><\/em><\/p>\n","protected":false},"excerpt":{"rendered":"<p>\u201eCiudat\u201d este un termen destul de subiectiv \u00een func\u021bie de cultur\u0103, locul na\u0219terii sau stil de via\u021b\u0103. \u00cen general, c\u00e2nd spunem despre ceva c\u0103 e ciudat, ne referim la faptul c\u0103 este ie\u0219it din comun, diferit de norm\u0103, de lucrurile cu care suntem noi familiari. Iar acest lucru este valabil inclusiv \u00een cazul ceaiurilor. De &hellip; <\/p>\n<p class=\"link-more\"><a href=\"https:\/\/doro-tea.ro\/blog\/cele-mai-ciudate-ceaiuri\/\" class=\"more-link\">Continu\u0103 lectura<span class=\"screen-reader-text\"> \u201eCele mai ciudate ceaiuri\u201d<\/span><\/a><\/p>\n","protected":false},"author":4,"featured_media":4435,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[46],"tags":[168,476],"class_list":["post-4433","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-despre-ceai","tag-ceaiuri","tag-ceaiuri-ciudate"],"_links":{"self":[{"href":"https:\/\/doro-tea.ro\/blog\/wp-json\/wp\/v2\/posts\/4433","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/doro-tea.ro\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/doro-tea.ro\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/doro-tea.ro\/blog\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/doro-tea.ro\/blog\/wp-json\/wp\/v2\/comments?post=4433"}],"version-history":[{"count":2,"href":"https:\/\/doro-tea.ro\/blog\/wp-json\/wp\/v2\/posts\/4433\/revisions"}],"predecessor-version":[{"id":4436,"href":"https:\/\/doro-tea.ro\/blog\/wp-json\/wp\/v2\/posts\/4433\/revisions\/4436"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/doro-tea.ro\/blog\/wp-json\/wp\/v2\/media\/4435"}],"wp:attachment":[{"href":"https:\/\/doro-tea.ro\/blog\/wp-json\/wp\/v2\/media?parent=4433"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/doro-tea.ro\/blog\/wp-json\/wp\/v2\/categories?post=4433"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/doro-tea.ro\/blog\/wp-json\/wp\/v2\/tags?post=4433"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}